If you're seeking out a wealthy buttery biscuit, then appearance no further than these lovable little sour cream and Greek yogurt biscuits made in a mini muffin tin. Light and fluffy, they're no longer for those on a eating regimen however. I suggest making them whilst you are sharing dinner with family or friends because I communicate from experience after I say the temptation to eat extra than is very hard to face up to.
There is no rolling concerned with these biscuits. Simply knead the dough some times, form into small balls and switch to greased mini muffin cups. They come collectively in hardly ever whenever at all and simplest take about 10 minutes in the oven.
These melt to your mouth beauties make for a fine accompaniment to pretty lots any meal that could be enhanced with a few homemade biscuits at the aspect. Best served warm, they can be reheated in foil in a 250 degree oven earlier than serving.
Other biscuit recipes you may experience from my kitchen:
Blueberry Lime Biscuits
Cheddar Dijon Biscuits
Classic Southern-Style Buttermilk Biscuits
Whole Wheat Blueberry Tea Biscuits with Dried Cherries
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