Asparagus has such an relatively clean and precise taste that every one I typically need to enjoy the nearby asparagus in season is a short steaming or roasting, a pat of butter, a drizzle of lemon juice and a sprinkling of sea salt. But this fashionable summer season vegetable is pretty deserving of a extra complicated remedy whilst you need to make it the highlight of a unique meal, as long as it's miles paired with further simple however great flavors.
A easy creamy risotto affords the opportunity to lend even more difference and flair to asparagus. Fresh gently saut?Ed button mushrooms and a easy basil pesto add delicate and scrumptious adornments that decorate the taste revel in of asparagus without overshadowing it. Quite smooth to prepare and make and just requiring interest, this risotto is genuinely pretty a lovely gourmet way to enjoy the asparagus season.
Other risottos you will enjoy:
Mushroom Risotto
Mushroom, Lentil and Spinach Risotto
Lemon Risotto with Leeks and Mushrooms
Sweet Corn Risotto with Tomato and Basil
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