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Monday, July 27, 2020

Raw Cocoa Gingerbread Brownies

Raw Cocoa Gingerbread Brownies

The reputation of uncooked treats in recent times would not simply owe to the wholesome nourishment supplied through uncooked healthy ingredients or to the simplicity of creating candies without having to prepare dinner. The fact is that uncooked treats are every bit as delicious ? Or even more so ? Than the baked delights we grew up with. It's quite extraordinary what you can do without flour, eggs, milk or a stove or oven.

Take these uncooked cocoa muffins as an example ? So wealthy, fudgy and appealing that no one could ever bet that they didn't come out of a bakery. Or that they're filled with protein and fiber. These no-cook tarts with warming highly spiced undertones of clean ginger and cinnamon topped with a candy maple syrup and nutty pecan smothering of goodness are each bit as decadent tasting as sugar-weighted down treats from a bakery, but without the guilt.

Still they are very rich, and simply one square will suffice most diners even though the urge to eat more than one may be difficult to withstand!

Note: Coconut butter is a easy spread made from the flesh of coconuts, thicker and greater coconut-tasting than coconut oil. You could make it yourself at home if you have the time and endurance, however it's miles readily to be had in natural meals shops and large grocers where you may find it beneath the name of coconut manna.

cocoa gingerbread brownies

raw gingerbread brownies

Other raw treats to experience from Lisa's Kitchen:

Raw Avocado Coconut Nanaimo Bars

Raw Peanut Butter Truffles

Raw Peanut Butter Cocoa Maple Squares

Raw Peanut Butter Fudge

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