I do not frequently take to the use of the "pleasant-ever" label lightly unless something is truly exquisite, but I've made this cream of tomato soup now on some events for family and pals and no one can get enough of it. My husband in particular grew up eating canned cream of tomato soup with toast for one among his favored snacks or lunches, so he have to recognise ? If this isn't the "satisfactory-ever" cream of tomato soup, it positive need to be near!
The depth of tomato flavor on this soup is outstanding, and enhanced by means of a beneficiant supporting of sweet peppery fresh basil, a few dashes of dried herbs, a light seasoning of cumin and paprika or chili powder spices, and just one fresh jalape?O for the gentlest bit of kick. But what I clearly like about this cream of tomato soup is that the cream comes from coconut milk and a paste made from cashews and nutritional yeast, making the soup no longer handiest vegan however also a honest source of protein ? Not something that you could assume from a can of tomato soup!
Other tomato soups to attempt:
Urad Dal Tomato Soup
Tomato Soup with Polenta Croutons and Chive Oil
Puy Lentil and Tomato Soup
Spicy Yellow Lentil Tomato Soup
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