I got here to Thai cooking many years later after studying Indian cooking, however now I experience the bright and precise warm, sweet and sour fragrances and flavors of Thai soups and curries nearly as much. I maintain a jar of selfmade vegetarian Thai red curry paste on hand inside the fridge at all times to make placing soups like these collectively a snap.
Like most of my Thai soups, this soup functions mushrooms ? Mushrooms are a favourite of mine and flavor delicious swimming in a spicy coconut milk broth ? However additionally rice noodles for texture and heartiness. Pumpkin pur?E added to the broth lends sweetness and a intensity of flavor to make this soup the sort that your visitors will pass again for seconds.
Other Thai soups to experience from Lisa's Vegetarian Kitchen:
Thai-Inspired Sweet Potato Kidney Bean Soup
Creamy Thai Coconut Mushroom Soup
Quick and Easy Thai Coconut Soup with Mushrooms and Mixed Vegetables
Thai Red Curry Vegetable Soup
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