Kidney Bean and Rice Balls with Sun-Dried Tomatoes and Walnuts {Vegan}

I adore wholesome little bites and those tasty little bean and rice balls are packed complete of protein and smooth to prepare ? Particularly is you have leftover (or canned) kidney beans and rice. They in reality preserve together properly and can be fried if you please, however I choose to bake things whilst viable to avoid immoderate grease. They make for a pleasant replacement for meatballs served over a bed of warm pasta, or serve as an appetizer with home made BBQ sauce or a spicy tomato sauce. You could also stuff the balls into pita breads or wrap for your favored flat bread with any sauce of your liking.

Other little bites to revel in from Lisa's Kitchen:

Coleslaw Bites with Jalape?O Dip

Baked Falafel with Lemon Tahini Sauce

Chickpea Potato Koftas with Ricotta Cheese

Roasted Cauliflower Bites with Sriracha Sauce