Greek Omelette

On the uncommon occasions that I visit a diner for breakfast, I'll most customarily order a Greek omelette ? In element it truly is because it's typically one of the few omelettes in diners that doesn't have meat, however commonly because I love feta cheese with eggs. Of course a Greek omelette from a diner doesn't normally seem to include a whole lot extra than onions, peppers and reasonably-priced salty cow's milk Feta. So while my husband suggested a experience to the diner on a chilly winter morning that did not make going outdoor very attractive, I concept that a selfmade Greek omelette might be so much nicer and preserve me indoors as properly. So off to the fridge and cabinets to find the elements for a easy but exquisite home cooked Greek omelette with a truthful bit greater of the elements and aptitude that you'd anticipate to discover in Greek meals ? Spinach, tomatoes, Kalamata olives, oregano, and of direction some delicious imported sheep's milk feta from the neighborhood delicatessen.

This colourful and scrumptious 4-egg omelette without problems crammed each of us up ? It may definitely have fed three human beings ? And left us looking to make our personal Greek omelette once more quickly. It's additionally quite simple too. If I keep spoiling us with home made omelettes, the nearby diners might not be seeing very a whole lot of us in the destiny.

Other breakfast ideas you will experience from Lisa's Kitchen:

Greek Feta & Olive Frittata

Fennel and Grape Tomato Frittata with Goat Cheese

Greek Scrambled Eggs with Tomatoes and Feta

Asparagus & Feta Cheese Scramble